At Last... A Comprehensive Set Of Restaurant Training Manuals To Train Your Staff From Good To GREAT In As Little As 60 Minutes..
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Revealed in these restaurant training manuals is the step by step processes to take your staff from good to great without costing an arm or a leg starting as early as today... |
How do to take your staff from just being OK or good to being GREAT?
The answer... training of course.
The problem these days is that there is so much rubbish out there regarding training your restaurant or cafe staff, and the information that is out there is sometimes just too expensive. Training your staff is an essential requirement to effectively increase productivity, decrease wasted staff hours and to assist in the increase of your restaurant sales. Training is one part of your restaurant you just can't afford not to develop...
Here's Why?
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Training your staff can be time consuming however the rewards will outstrip the time investment as it will provide better, more motivated staff...
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How do you get your restaurant or cafe performing better so you can ride out this economic storm and not sacrifice your savings to keep it afloat or borrow more money from the failing banks...
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In troubled or bad economic times it is the restaurant industry that gets hit the hardest so training will be one of the most important steps to undertake to ensure your restaurant is in a strong position...
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Fact: your profit is linked to your staff performance, get your staff performing better and see your bottom line profit increase.
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You can have the best marketing and sales strategies in place BUT... if your staff don't perform then you are just letting money walk out the door.
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Training does not need to be a "chore" if you have the best training guides and support materials, your staff will get it the first time.
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Restaurant or cafe operators are more likely to keep existing staff by up to 87% then those operators who don't have formal training programs in place.
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It's a fact... your staff will become more motivated to work with you rather than working against you, it's like driving a car both of you will be driving in the same direction.
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Training will assist any owner or manager in setting up better procedures as all your staff will be trained the same way... |
Don't You Wish You Could Learn How
To Consistently Train Your Staff To The
Same Standards Of A 5 Star Venue
Without The High Cost!Well now you can...
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Hi there... my name is Andreas Breitfuss the owner for the Restaurant Management Center. I am a 43 year old hospitality professional, I have owned and managed some of the country's most successful cafes, restaurants and hotels and I have been involved in the hospitality industry for over 21 years. I currently own and operate the Restaurant Management Center and I provide help to other business owners in the hospitality industry to grow their businesses.
I have worked with clients that have had businesses from a small corner cafe up to a major hotel chain. I trained at one of the World’s finest Hotel Management Schools where I have acquired Swiss, Australian and United States of America Hotel and Restaurant Management qualifications. |
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I have won over 11 regional, state and national hospitality awards in the past 15 years. These awards include winning one of the country's most sought after awards "The best marketed hotel" 2 years running and business of the Year in my State. |
I have been in control of over 21 food and beverage establishments over the last 15 years and have project managed over 12 major food and beverage re-developments and hotel openings. Over this time the revenues I have generated is well in excess of $75 million dollars.
I have managed to operate and grow some of the most profitable hospitality businesses in the country and have been the CEO for a major Hospitality Functions and Events business in 2007 and 2008. I also spend time as one of the country's leading Hospitality marketing speakers, delivering presentations at National hospitality exhibitions and trade shows and I have recently released my book "Marketing Manuevers" for the hospitality industry in January 2008. Now... I don't want to blow my own trumpet but you only need to 'Google' my name and you will see all the stuff I have done.
The Best, Concise, Value For Money Set Of
Restaurant Training Manuals Ever Produced?
The Restaurant Training Manuals is a full package of the latest training techniques to train your staff with. It includes all of the essential training techniques to empower your staff to be better with guests, sell more food and beverages and operate more efficiently.
I have been able to put together some of the best training manuals which will benefit any restaurant owner, manager or supervisor.
The manuals take you through all the necessary areas to effectively train your staff without the hassle of designing the manuals your self.
What a great number of restaurant and cafe owners don't recognise is that growing your business is not just about producing sales, although sales and marketing is one of the most important factors to grow your business. Without the best training for your staff it is like building a skyscraper with no foundations. |
"Restaurant Training Manuals"
A Straight Forward, Yet Comprehensive Set Of Training Manuals That Builds Your Restaurant Staff From Good To GREAT!
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Let's get more specific... Here's an overview of what you're going to get in the training manuals, this is what is included in the "Restaurant Training Manuals" package...
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Manual #1 - Master Plan Document
Manual 1 is the master planning document, this document provides you the structure and timing to conduct all of your training. Once completed all you need to do is post it up for all your staff to see.
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Manual# 2 - Table Service
The ground work for any restaurant or cafe has to be your staff being able to carry and clear plates and to know the preparation and service cycle including silver service techniques. The clear images will show in details how you can achieve proper table service to your guests.
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Manual # 3 - Wine Service 1 & 2
Wine service is one of the best way to increase sales... if your staff are trained correctly. This manual provides clear pictures of how to competently serve wine as well as provide your guests with greater knowledge of wine types, food and wine matching and wine growing regions of the world.
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Manual # 4 - Guest Service
Keeping your guests happy is one of the most important issues you will face in your business. Having formal guest service training for your staff will allow them to manage complaints and set higher service standards.
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Manual #5 - Supervisors and Managers 1 & 2
Your supervisors and managers are your leaders, if they can't lead effectively then your whole team will not perform to their peak performance. The supervisors manual looks at leadership training, development and delegation techniques for the leaders of your business.
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Manual # 6 - Espresso Training
This short yet informative training manual will show all of the relevant areas for proper espresso training for coffee barista's and staff.
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Manual # 7 - Bar Operations
Having a well run bar area will not only save you in running costs but will also aid in the increase of sales. This manual takes you over bar setup, storage procedures, opening and closing and background information on beer, wine and spirits. |
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Here is an example from the wine service manual 1,
providing clear step by step instructions...
Here is the part of the plate carrying manual:
Who Is The Restaurant Training
Manuals Suited To..
This whole package is perfect for you if you're:
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Ready to buy a restaurant, cafe or bistro as it will provide you with the right training techniques for your staff, don't waste time and try things as you go, do what works...
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A restaurant manager or supervisor and you want to train your staff to a higher level, this is how you can impress your boss with your new training program.
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A student learning to become a successful restaurateur, these manuals will provide you all the information you will need to train yourself. All the information comes from real life training and real restaurants.
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An existing restaurant or cafe owner just wanting to train your staff from good to GREAT!
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Running a restaurant, cafe, hotel restaurant, bistro or pizzeria any where in the World. These training manuals work in just about any country where there are commercial food and beverage establishments.
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Wanting to sell your restaurant for the best price to realize your investment. By providing a set of training manuals it will provide more value to a new owner and get you a better price.
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Think I am done..? Not by a long way...
Even if that was all I were offering, the "Restaurant Training Manuals" would still be hands down the most understandable and easy-to-follow restaurant training manuals on the planet with proven and time-tested training techniques you simply won't get elsewhere.
I would have already armed you with the most comprehensive training for getting the best from your staff.
However, there's more. A lot more...
What I have done is packaged up our manuals with our most popular forms, menu templates, spreadsheets and marketing promotions in a one stop toolkit filled full of releant information to operate your restaurant or cafe. |
"How Much Will It Set Me Back..?"
Well, the real question you should be asking is how much is it worth to you to have a set of pre-made training manuals which would have taken you 100's of hours to produce? along with the most comprehensive packaged prodcts in the Platinum suite??
It's a simple answer.."Priceless"
Not only so, but if you were to hire me for a personal one-on-one consultation, you'd end up paying $350 for one hour of my time over the phone.
Listen, I battled with this decision for weeks. Originally I 'toyed' with the idea that $197 would be a fair price to ask. After all I am giving away the exact training manuals that allowed my clients to build their businesses from good to great.
So here's what I decided...
I would virtually give away a very limited number of copies... and after that revert the price back to what I originally decided. In other words $197.
So to make sure that you get your hands on this information, no matter what your situation, I am practically committing "consulting suicide" by handing you the whole package for just a one time payment of $67.00.
Look, don't be deceived by the price...
...With the hours of time you will save in developing these training manuals I think you will agree it's a value for money deal. |
Now Here Is The Bad News... |
This is a very limited opportunity; one that CANNOT exist for long to preserve the value for our other members...
In other words, if you want in, you'll need to make your move now.
Click Here To Claim Your Restaurant Training Manuals
Over 13,500 people will be receiving an email about this opportunity today and whether you're able to grab a package or not, could even be hanging in the balance of a few minutes.
No Questions Asked... Unconditional 60 Day 100%
Money Back Guarantee!
| You only have one opportunity to make your decision and if you are not TOTALLY convinced by the quality of the training manuals and all of the other information in the Plantinum suite, we'll speedily refund ever penny of your small investment.
No quibbles. No questions.
60 days from now, you are either experiencing heaps of change in your restaurant or cafe or YOU PAY NOTHING.
To put it bluntly, we are willing to shoulder all the risk while you FREELY test-drive the manuals.
Listen, it's your decision... these manuals WILL be taken extremely fast and whether it's you or someone else who "gets in" won't affect me too much. The smart people will take this opportunity and have direct access to these latest training manuals and everyone else will be left in the darkness.
Truthfully, not everyone will be able to take advantage of this opportunity. |
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Don't Delay Your Restaurant Training Any Longer...
Click Here To Claim Your Restaurant Training Manuals
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Want To Discover How To Train Your Staff From Good To GREAT? |
Then Claim The "Restaurant Training Manuals" and the "PlantinumRestaurant Suite"
Immediately For A Payment Of...
One payment of US$ 67.00
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Instant Access Even If It's 2:00am!!
Works on both Mac and PC
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P.S. Get INSTANT access before we raise the price to $197 ! Be warned that this is your final chance to lay your hands on the exact training methods we used to train some world class restaurant businesses. You'll never have this opportunity again because we will have to limit our membership base.... it's that simple.
P.P.S. Remember, we're taking all the risk for a full 60 days while you get to test-drive the training manuals. If it doesn't work, you don't pay!
Click Here To Claim Your Restaurant Training Manuals
Claim your copy now before it's too late.
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To Your Success
Andreas Breitfuss Owner
Restaurant Management Center |
